Presented by award-winning Malaysian chefs, the three-series dining programme for 2023 will highlight contemporary and nostalgic Malaysian cuisine...
Food & Beverages
Jigger & Pony Launches Identity Menu – An Exploration of Evolution, Cocktail Craft, and Community
The acclaimed cocktail bar’s latest themed menuzine showcases a thoughtfully curated drinks list featuring engaging and relatable narratives for...
A Complete New Look: Introducing the Relaunch of At.mosphere
Rising 442 meters into the air, prepare for jaw-dropping nviews, mesmerising culinary masterpieces, and premium service at the new incarnation of...
Rediscover the Magic of Hong Kong One Mouthwatering Meal at a Time
With a mission to deliver extraordinary memorable experiences, Pirata Group invites visitors to savour the best dining, shopping and sightseeing the...
Nikka Kitchen & Lounge: The ‘Good Food, Good Time’ Café On The Block
Nikka Kitchen & Lounge officially opened its doors to the public early 2022. The unique mini café exudes a warm, friendly atmosphere with good...
The MICHELIN Guide Makes its Malaysian Debut: 97 Restaurants Recognised, Including 4 Michelin Stars
Kuala Lumpur and Penang’s dining establishments make their debut in the MICHELIN Guide with 97 listings, covering over 20 cuisine types. 4...
Michter’s Named World’s Most Admired American Whiskey
Michter's has been named the World's Most Admired American Whiskey and the #2 Most Admired Whisky overall in the second edition of The World's Most...
Michelin Star Restaurants in the Swiss Alps that Transport You Across the World
Japanese food has become a worldwide phenomenon, with chefs all over the world dedicating their lives to mastering the art. Each meal is different...
The Michelin Guide Celebrates Its Debut In Malaysia
The inspectors of the MICHELIN Guide are in the field to spot the best restaurants in Kuala Lumpur and Penang. This upcoming MICHELIN Guide...
WHISK Reimagines Culinary Artistry Through Craftsmanship in French-Japanese Menus Evolving with Seasons
Hidden in the heart of Tsim Sha Tsui at The Mira Hong Kong, Michelin-recommended WHISK offers an elevated dining experience showcasing craft cooking...
Dilmah Tea Presents Contemporary Luxury Tea Experience
Sri Lankan tea grower, Dilmah Tea demonstrates revolutionary tea-inspired concepts for Malaysians to enjoy tea Dilmah Tea, a family-based and first...
Fireside Hosts ‘Four Hands’ Menu in Celebration of Premium Spanish Ingredients
Fireside’s Executive Chef Miguel Gallo, Chef Alex Fargas of La Paloma and Quiero Más After...